About us
Tradition and quality are part of the history of Josapar. It all started back in 1911, when the Portuguese Joaquim Oliveira arrived in Brazil. November 1st,1922 was the standing point for the young immigrant with wit that from then on started a great enterprise. In these 80 years, it has grown and accumulated victories.
Nowadays the group Josapar processes about 40.000 ton of rice a month including the leading brand in Brazil, Uncle John. The company is one of the top 10 suppliers of the supermarket chains in Brazil and its products can be found in more than 58.000 sales stands, in all regions.
Uncle John rice is considered a premium product. The most advanced technology is employed in the processing of the rice to guarantee cleanness and excellent presentation of the product. In order to ensure the greatest cooking standards, the best raw materials are used. Uncle John has been a best selling brand and also the most traditional for more than 15 years in Brazil.
Uncle John Parboiled rice has excellent quality which is the result of high technology equipment. The grains, after cooking, are whole and unbind. It could be found in Boiling Bags, for the ones that want practicality and Brown, for the ones concerned about nutrition, fibres and health food.
The Biju Black Beans, a leading brand in this market and the varieties pinto, Red, White and spotted, have a strict quality control. The beans are selected electronically and the raw material suppliers are chosen carefully. The beans are tasteful and have great cooking standards.
SupraSoy is a nutritious and healthy beverage with Isolated Soy Protein, SolaeTM. It is a perfect option to the ones that search for healthy but tasty food. The product is found in three versions: Whole, for the ones searching for food with great nutritional value; light, to keep fit and Lactose Free, to the ones are lactose intolerant.
In the industrial area, Josapar invests constantly in new technology, aiming to maximum quality in the processes and products. We can mention, as an example, the concept of total utilization of the raw material. The grains that tend to break during the industrial process are sent to parboilization, to increase its nutritional value and avoid the risk of breaking.
Using last generation technology in grain processing, Josapar processes about 40.000 ton of rice per month.
Industry FocusFood ProcessingFood ProjectsFood AgentsFood Additives
Business TypeManufacturer
Products/ServicesWhite rice, parboild rice, pinto and black beans.
Our MarketsWorldwide
No. of Employees501 - 1000 People
Annual Sales Range(USD)Above US$100 Million
Year Established1922
Contact Information
Company NameJosapar ( Joaquim Oliveira S. A Participation )
Contact PersonMr Andre Schaun
Company AddressBr 116, Km512, Pelotas, Rio Grande Do Sul, Brazil
Postal Code96070560
Telephone Number55 53 3284-1145
Mobile Number
Fax Number55 53 3284-1121
WebsiteJosapar ( Joaquim Oliveira S. A Participation ), http://www.josapar.com.br, https://www.bizearch.com/company/Josapar_Joaquim_Oliveira_S_A_Participation_195063.htm
OnlineSince June-11-2006
 
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