GRB Consultoria Fiscal
| About us | DEFRUT started as a mom-and-pop business which arose from the founders drive to preserve natural food for longer than the normal expiring time without sacrificing its original taste and nutritional properties. Throughout the past 20 years, as a result of continuous and hard work, DEFRUT has considerably grown in both, size and sales; and in the past three years it has triplicated its annual sales. In this sense, the R&D department of the company has focused on the developing of Mexican food products that offer the typical Mexican flavor and which are of easy and quick preparation. As a result, our dehydrated products were born as a new product line of DEFRUT trademark that offers an excellent alternative to healthy Mexican food to the consumer that either does not have easy access to the required ingredients to prepare this kind of food, or lacks the required time to prepare it, or simply would like to simplify the cooking and save some time. DEFRUT counts on different processes that assure the natural food preservation; as well as the foods natural properties and contributes to a more natural aspect of the product. We also keep a high quality system that assures the trustworthiness of our products: Due to their low microbial content, our products may be consumed by every kind of person. |
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| Industry Focus | Food Agents, Bean Products, Fast-Food |
| Business Type | Manufacturer |
| Products/Services | Dry Bean and dry tomato sauce |
| Our Markets | North America |
| No. of Employees | 11 - 50 People |
| Annual Sales Range(USD) | Below US$1 Million |
| Year Established | 1985 |
| Legal Representative(CEO) | Angel Martinez |
