maltose syrup

High maltose syrup, which main content is maltose,is a kind of syrup made from corn starch by double enzyme technique.It is a kind of colorless,transparent liquid with moderate sweet taste and fragrance of malt,which is used in candy, drinks and beer brewage.It is important that high maltose syrup is not metabolized depending on insulin of human body,so blood suger level rised slowly.Furthmore,it has low calorie and will benefit the diabete and adiposis patients.