fluid glucose
Listing ID#10239886
CategoryFlour

fluid glucose

Specifications

Origin
China (Mainland)
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Quick answer

fluid glucose is a Flour product. Key specs — Origin: China (Mainland).

Product Description

Liquid glucose is made from refined starch by biochemical technology.

The concentration is more than 50% of maltose.Product ApplicationIt has the characteristics of soft sweet, fine taste, stable at high temperature and acid condition, so it is reasonable to keep good quality and shelf life.It is better to use it in candy production with tenacity and transparency instead of granulated sugar.Recrystallization is seldom occurred, which improves the quality and reduces the cost.

It is widely used as a thicking and modeling agent. In cakes, bread, baking foods, it can keep the effect of starch and extend the shelf life.

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