collagen

CAS NO.:9064-67-9

HS Code:35040090

Standard: GB

Productivity: 500 tons

Packing: inner PE + outer AL bags, carton case

Min. Order: 10kg

Food grade fish collagen is abstracted from fish scales and fish skins, simulating the mechanism of protein digestion in human body and using advanced directed enzymolysis biotechnology. Its protein content is above 95%, having 18 kinds amino acids, 7 kinds of which are essential for people. Our products are of high protein content, low ash and heavy metal content, small molecular weight, easy absorption and utilization, high biological value, promoting absorption of vitamins and minerals. Our product also can accommodate physiological function of human as directed enzymolysis technology releases a lot of biologic peptides hidden in big molecular collagen.

Fish Collagen characterizes for white powder without fishy smell, easy hydrolyzed, low ash and health content, about 1000 molecular weight, good absorbency, easy to dissolve, fat free! Protein >95%, which have extensive functional purpose in the areas of food, healthcare products, cosmetics, medical products etc.

FCP can be used to prevent osteoporosis, protect gastric, reduce triglyceride and cholesterol, increase immunity, beauty skin, keep arthrosis healthy, anti-aging, remove scars and spots from sun exposure and pimple breakouts, slimming etc.

Kingherbs offers FCP with high biological safety overcoming people's worrying about BSE, FMD and other animal diseases.