anhydrous glucose
Listing ID#143934
Model207-757-8
CategoryFood Additives

anhydrous glucose

Specifications

Origin
Wuhan China
Packaging
25KG/Drum or as per your requirements
Price Term
EXW/EX-Work,FOB
Payment Term
T/T,L/C,Western Union
Supply Ability
enough stock
Loading Ports
shanghai or HK
Request Quote
Quick answer

anhydrous glucose is a Food Additives product. Key specs — Origin: Wuhan China; Packaging: 25KG/Drum or as per your requirements; Price Term: EXW/EX-Work,FOB; Payment Term: T/T,L/C,Western Union.

Product Description

Product Name:D(+)-Glucose Another Name:(+)-Glucose;Glucose CAS:207-757-8 Molecular Weight:180.16 Molecular Formula: C6H12O6 CAS Number:50-99-7Name:D(+)-Glucose Formula:C6H12O6 Molecular Weight:180.16 Deleted CAS:8030-23-7|80206-31-1|8012-24-6|50933-92-1 Synonyms:(+)-Glucose;Glucose;C*Dry GL 01934;CPC hydrate;Cartose;Cerelose;Cerelose2001;Clearsweet 95;Clintose L;Corn sugar;Dextropur;Dextrose;Dextrosol;Glucodin;Glucolin;D-Glucose;Glucosteril;Goldsugar;Grape sugar;Hi-Mesh;Maxim Energy Gel;Meritose;Meritose 200;Roclys C 30725;Roferose ST;Staleydex 111;Staleydex 130;Staleydex 333;Staleydex 95M;Sugar, grape;Tabfine 097(HS);Tackidex 30L75;Vadex;Dextrose Anhydrous Food Grade;Glucose anhydrouse; EINECS:200-075-1 Density:1.581 g/cm3 Melting Point:150-152 °C(lit.) Boiling Point:527.112 °C at 760 mmHg Flash Point:286.664 °C Solubility:Soluble in water Appearance:White crystalline powder

Related Products