acesulfame-k

The acesulfame-k is the fourth generation of sweetening agent, it is a kind of white crystalline powder with high sweetness—about 200 times sweeter than cane sugar. The acesulfame-k have more advantage features than aspartame and can save more cost compared with aspartame. It can be easily dessolved in water and has the feature of virtually odourless, high physical and chemical stablity.

The advantage of AK sugar is as:

Non-clories, no metabolism and no calorific value in the body, suitable for deabetics;

Not cause tooth decay;

Extensive use, can be used in foodstuff, drink and medicine;

Has a distinguished synergistic effect when used in combination with other sweeteners,(cane sugar, aspartame etc);

Acesulfame-k is proved to be a kind of safe sweeteners for food and drinks and had been approved by FDA, EU, FAO/WHO, etc and now was using all of the world.

Acesulfame-k is widely used in various kind of food, it is the most suitable sweetener for soft veverage because of it’s high stability and good taste, it can be used in such foodstuffs as sweetener: soft drink, chewing gum, coffee(instant), tea(instant), dairy product analogs, gelatins, pudding desserts, tabletop sweetener and baked food.

Acesulfame potassium can be also used in medicine and cosmetics, for example, syrup, sugarcoating pius, toothpaster, lipstick, mouthwasher and similar products.