Pasteurized Canned Crabmeat
Listing ID#10237538
CategoryFood & Beverage

Pasteurized Canned Crabmeat

Specifications

Origin
China
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Quick answer

Pasteurized Canned Crabmeat is a Food & Beverage product. Key specs — Origin: China.

Product Description

We are a direct manufacturer who is processing pasteurized crabmeat in cans in China (FDA, HACCP approved), we are very pleased to offer you or your company the following products according to your spec., if you are interested in them, please let us know, we are looking forward to hearing from you.

Species of Crab: PP(Portunus Pelagicus),PT(Portunus Trituberculatus),Haanii (Portunus Haanii)

Detailed Breakdown: Normally Jumbo Lump,Choice Lump(Backfin),Special,Claw Meat.

Inner Packing: One pound can

Master Carton: 12 or 24 cans/MC

or upon customer's specific breakdown and specification

Description:

Jumbo Lump

The largest and most desired of white meat from the swimmer fin section of the crab. For the highest quality crab cake or a garnish for a cocktail.

Choice Lump(Backfin)

Large sweet pieces of white meat and broken Jumbo Lump combined as a lower cost alternative for crab cakes and stuffing mixes. Stands alone as an ingredient for crab cakes or any preferred recipe.

Special

White pieces of body meat to satisfy all your needs. Low cost seafood ingredient with light color and great binding capabilities for all your high end dishes. Combine with other grades or use alone

Claw Meat

Large pieces of meat from the claw section of the crab guaranteed to please. Considered the sweetest flavor of the crab at the lowest cost.

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