Lycopene

CAS No.: 502-65-8 Specification: Specification: Lycopene 5%, 10%, 20%, 90% Lycopene is an antioxidant compound that gives tomatoes and certain other fruits and vegetables their color. It is one of the major carotenoids in the diet of North Americans and Europeans.

Test items Specifications Appearance Henna fine Powder Odor Characteristic Tasted Characteristic Assay(Lycopene) 20% Min Sieve Analysis 100% pass 80 mesh Loss on Drying 5% Max. Sulphated Ash 5%Max Extract Solvent Alcohol & Water Heavy Metal 5ppm Max As 2ppm Max Residual Solvents 0.05% Max.

Microbiology Total Plate Count 10000/g Max Yeast & Mold 100/g Max E.Coli Negative Salmonella Negative Functions: Lycopene is an important member of the carotinoid families, It may restrain and reduce the occurring rate of prostate cancer, womb cervical cancer, pancreatic cancer and vesica demonstrated that lycopene is the strongest carotinoid for neutralizing free-radicals.

It is powerful antioxidant, more than vitamin-E one hundred times and more than b-carotene twice, it has many biological activies, can stand over entlity, strengthen immune function, better for human's nutrition and health Packing & Storage: 25kg net weight in cardboard drum or according to customer requirements.

Kept airtightly in a light-proof, dry and cool place