Licorice disodium - CAS :71277-79-7

Licorice disodium


CAS :71277-79-7
Model: food sweetener
Content: 65 (%)
Effective substance content: 65 (%)
Product specifications: 20Kg / carton
Implementation of the standards: WS-10001-(HD-0503) -2002
Glycyrrhizic acid sodium salt is a natural food sweetener is extracted from natural plant licorice, processed by a special process. Main ingredients of licorice acid, sweetness is 200-300 times that of sucrose, soluble in water, the solution is clear and transparent, without impurities and smell good taste, with a low thermal capacity in the area of food additives, safe, non-toxic, is hypertension diabetes, heart disease patients with the best sweeteners of rich special licorice flavor.
Main purpose: canned meat, seasonings, condiments, soy sauce, miso, salad dressing, pickled products, frozen desserts, chewing gum, preserved fruits, betel nuts, bread, food, confectionery, biscuits, low-sugar foods, fruit juice, dairy products, milk powder, functional beverages.
Usage: This product is first dissolved in water at room temperature, and then the process needs to be added to food can.
Dosage: It is recommended to use the amount to 3 ‰ -5 ‰, according to the requirements of the flavor to make the appropriate adjustments.
Packaging and storage: 20kg / carton. Note dark, sealed, moisture retention.
Content: ≥ 65% (HPLC)
Appearance: white or yellowish fine powder
Taste: special sweet
Residue on ignition: 15% -18%
Loss on drying: ≤ 8%
Main purpose: sweeteners and flavoring agents