Functional Soy Protein Concentrate

Wilcon SJ

Wilcon SJ has such function as good moisture and oil preserving, good smell, no dust emission, high solubility, anti-salt and it is very stable when effected by outside force(eg heat or thaw).Widely used in meat systems, fish products processing, infantile food and so on.

Moisture≤6% Protein(N×6.25,mfb)≥70% Fat≤1% Ash≤6.5% Fiber≤4.5% Particle Size: 90% through 100mesh TPC≤10000 cfu/g Yeast and Mold≤100 cfu/g E.Coli Negative Salmonella Negative Coliform≤10 cfu/g