Egg Yolk Lecithin
Specifications
- Brand
- YC
- Origin
- China
- Certifications
- ISO9001
- MOQ
- 10 gram
- Packaging
- As your request
- Price Term
- EXW/EX-Work,FOB
- Payment Term
- T/T,L/C,Western Union, MoneyGram
- Supply Ability
- 10000kg/Month
- Delivery Time
- Within 14 days after payment
- Loading Ports
- Guangzhou, Wuhan, Shanghai
Egg Yolk Lecithin is a Food Additives product. Key specs — Brand: YC; Origin: China; Certifications: ISO9001; MOQ: 10 gram.
Product Description
Egg Yolk Lecithin
Egg yolk lecithin/ Egg lecithin/ Lecithin from egg yolk WATER CONTENT ≤5% TOTAL CONTENT OF PHOSPHINIUM 1.5% TO 1.9% PHOSPHATIDYL(PC) ≥28% ACETONE INSOLUBLE MATTER ≥90% ACID VALUE(mg KOH/g) ≤20 1.Regulating blood lipid. 2.Improve the memory.
3.Improvement of hepatitis, fatty liver and liver lipid metabolic disorders 4.Improve the ability of hypoxia 5.Egg yolk lecithin containing a certain amount of arachidonic acid (AA), it is not by other phospholipids, therefore also has the functions of AA. ã€CAS】[93685-90-6]