Argentina Red Wine is a Food & Beverage product. Key specs — Origin: Argentina.
Product Description
Specifications: Our four wine varietals go through the same integrated and production process which includes the care of the vineyards, the aging of the wines in french oak as well as its later bottling process. This whole process is done with great care, paying attention to every detail to assure the best quality of wine attainable.
Our grapes are hand picked in 20 kg boxes to avoid possible harm to the grape during harvest. The undesired grapes are then carefully separated from the good grapes by hand from a conveyor belt.
These selected grapes are then kept in a temperature-controlled room for a period of 48 hours at approximately 8c, the ideal temperature for a pre-fermentative maceration. This practice slows down the fermentation process, helping to preserve the flavor of the grape and leading to a better development of the bouquet.
The final production process is conducted in a traditional fashion using 10,000 liter stainless steel tanks. The fermentation process is controlled, pumping over and punching down the wine twice a day during the fermentation process and macerating the wine for 30 days with a submerged cap.
Cabernet sauvignon Year:2002 Grape origin: Perdriel, lujan de cuyo.1100 meters elevation. Age of the vineyard:45 years old Alcohol:12.9 Acidity:5.5 Yield:10 tons per hectare Time in oak:8 months in new french oak cask. Characteristics: Intense red color, pronounced nose expressing true varietal character.
Sweet pepper bouquet, with well-balanced vanilla nuances of oak aging. Velvety mouth feel, sweetened by the malolactic fermentation. It will pair nicely with red meats. Malbec Year:2002 Grape origin: Vistalba, lujan de cuyo.950 meters elevation.
Age of vineyard:50 years old Alcohol:12.80 Acidity:5.2 Yield:11 tons per hectare Time in oak:8 months in new french oak casks Characteristics: Rich cherry red, ruby color. Its bouquet is reminiscent of plum and marmalade intermixed with vanilla and chocolate from its contact with wood.
It has a harmonious mouth feel with sweet tannis, result of its conservation in oak barrels Merlot Year:2002 Grapes origin: Perdiel, lujan de cuyo.980 mts elevation. Age of the vineyard:50 years old. Alcohol:12.60 Acidity:4.8 Yield:11 tons per hectare. Time in oak:8 months en new french oak barrels. Characteristics: Ruby red in color with traces of grenadine.
Nose of red fruit, chocolate and fine leather that are complemented by sweet tannis. Syrah Year:2002 Grapes origin: Perdiel, lujan de cuyo.950 mts elevation. Age of the vineyard:30 years old. Alcohol:12.40 Acidity:5.1 Yield:12 tons per hectare.
Time in oak:8 months en new french oak barrels.(harvested at optimal point of maturity to avoid the plasmolisis of the grain). Characteristics: Rich, opulent nose, spicy and wild. With strong and complex tannis, meaty and wild, with traces of fine wood. Ideal for red grilled meats.