Listing ID#89799
Modelpremium grade
CategoryFood Ingredients
Alkalized /Dutch processed Cocoa Powder
Specifications
- Origin
- China
- Price Term
- EX-Work
- Payment Term
- T/T
Quick answer
Alkalized /Dutch processed Cocoa Powder is a Food Ingredients product. Key specs — Origin: China; Price Term: EX-Work; Payment Term: T/T.
Product Description
Alkalized /Dutch processed Cocoa Powder (H.S. Code: 1805000000)
“Cocoa bean (Ghana & Ivory Coast) > Cocoa liquor > Cocoa cake > COCOA POWDER”
Color: medium brown to dark color
Moisture: 5.0% Max
Fat: 10~12%
pH: 6.0-6.8, 7.0-8.0
Fineness(pass 200mesh): 99% Min
Ash: max. 12%
Total plate count: 5000CFU/g Max
Yeast: 50CFU/g Max
Mould: 50CFU/g Max
E-coli: Negative/g
Salmonella: Negative/25g
Certification: ISO22000, HACCP, GMP, KOSHER, HALAL.
Shelf Life: 2 years
Packaging: In kraft paper bag with inner polyethylene liner of 25kg(net) / bag.
Loading: 15MT /20' FCL ; 25MT /40' FCL
