Shandong Dongsheng Eastsun Foods Co., Ltd
About us | Our Mission: To keep all our customers completely satisfied by providing safe and top-quality products at the best value and delivering our service that exceeds their highest expectations. Our Goal: To become a leading grower, manufacturer and marketer of dehydrated, frozen as well as fresh garlic/vegetables in China. Our Products: Dehydrated, IQF/Frozen, and Fresh garlic/vegetables Our History: 1978 Founded Linshu County Dehydration Co. 1992 Renamed as Shandong Dongsheng Food Co., Ltd. - Sino-Hongkong Joint Venture 1993 Built Frozen Plant 2000 Formed Sino-Japanese Joint Venture - Dongsheng Field Food Co., Ltd 2001 Established Eastsun Foods INC in California 2002 Formed Sino-Japanese Joint Venture - Linshu County Maixiang Food Co., Ltd. Dongsheng Food is a vertically integrated company managing the entire supply chain from "seeds to finished products". By focusing on raw material management and the GMP and HACCP programs in our manufacturing facilities, we provide our customers with greater assurance of product reliability and supply continuity. Our dedication to research and development enables us to offer innovative solutions to your ingredient needs. |
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Industry Focus | Frozen Food, Canned Food, Tea, Food Additives |
Business Type | Manufacturer |
Products/Services | Dehydrated vegetables, IQF/Frozen vegetables and Fresh garlic/vegetables |
Our Markets | Worldwide |
No. of Employees | 501 - 1000 People |