Pharmaceutical Chemicals

CAS : 7493-74-5 Molecular Formula: C11H12O3Molecular Weight: 192.22Appearance: light yellow liquid aroma: pineapple like fruit aroma, accompanied by delicious honey scent.content: > 99% uses: can be used for the fragrance and flavor formula. Package: 180

CAS: 7476-18-8Molecular formula :C17H18O2Quality standards: FCCIV standardPackaging specifications: 200KG / plastic barrelContent: 98 ( % )Uses:This product is a pharmaceutical intermediate

CAS: 94-18-8Molecular formula:C14H12O3Molecular weight: 228.24 USES: organic liquid crystal intermediates and thermal recording materials, dyes intermediates, being applied to the pharmaceutical and cosmetics industries. With colorless dye coloring agent

CAS: 3487-99-8Molecular formula :C14H18O2Product Description: the appearance of white or colorless crystalThe taste is sweet resinous aromaContent: 98%Uses: food spices. Mainly used for all kinds of fruit flavor perfume fixative. As a fixative for carnati

CAS: 832-01-9Assay: 98%minOutput: Made-to-OrderAppearance: white crystal solidMF: C11H12O3Usage: a natural sunscreen, UV absorption, widely used in all kinds of flavors, a kind of edible flavor

Product Code: 472-61-116CAS: 20511-20-0Molecular formula: C12H14O2Physicochemical properties: colorless transparent liquid.,Content: > 98% ( industrial grade ) 99% ( pharmaceutical grade );Use: the product is a kind of pharmaceutical intermediates

CAS: 104594-70-9Molecular formula: C17H16O4Molecular weight: 284.31Use:In many functional components of propolis, caffeic acid phenethyl Yi you purpose ( caffeic acid phenethylester, CAPE ) have been identified as the main active components of propolis, p

CAS number: 5466-77-3EINECS : 226-775-7 [1 ] Molecular Formula: C18H26O3Molecular Weight : 290.4 Quality standard: enterprise standard Uses: 1, this product is a good absorbent UV UVB area, can effectively prevent 28

CAS:104-65-4Molecular Formula:C10H10O2Physicochemical properties: colorless or light yellow transparent liquid, with cinnamon like balsam gas, a bitter taste.Boiling point: 250 degrees, 100 degrees above the flash point.Relative density (25 degrees C ): 1

CAS: 4046-02-0 Molecular Formula: C12H14O4 Molecular Weight: 223.24 Melting point: 56-58 Content (HPLC ): more than 98% Dangerous mark: Xi risk category code: R36 / 37 / 38 safety instructions: S26; S37 / 39 Packaging: 25 kg / drum. Preservation: