Safflower Extract （vanessa@nutra-max.com） - vanessa@nutra-max.com Specificaton & Trade Terms
| Model | vanessa@nutra-max.com |
|---|
| Place Of Origin | china |
|---|
| Price Term | EX-Work |
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| Payment Term | T/T |
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Botanical source: Safflower
Latin name : Carthamus tinctorius L
Part used :flower
Ingredents: Safflower Yellow
Test method :UV-VIS
Main Compositions: Carthamines
Solubility: soluble in water, ethanol
Appearance : Yellow or Brown Yellow Powder
Standard: GMP,Kosher,HALAL,ISO9001,HACCP.
Please distinguish the authentic Carthamus Yellow from adulterate products to ensure the quality of your finished products.
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Description
Safflower (Carthamus tinctorius L.) is a highly branched, herbaceous, thistle-like annual. It is commercially cultivated for vegetable oil extracted from the seeds. Safflower Yellow is a natural food pigment extracted from the petal of Carthamus Tinctoria L. by the process of extracting, filtrating, purifying, concentrating, sterilizing, spraying & drying. The main coloring ingredient is carthamine.
Application
It is widely used in food, beverage, pharmaceutical, cosmetic and other industries. It is a perfect colorant used in wine, beverage, syrup, jam, ice cream, pastry and so on.
Packing Detail : Packed in paper-drums and two plastic-bags inside. Net Weight: 25kgs/drum.
Storage Situation : Stored in a well-closed container away from moisture and light.
Shelf Life : two years under well Storage situation and stored away from direct sun light.
