Health Food

1. Usnic Acid:95%,98%, Usnic Acid sodium 90%2. Coenzyme Q10: 98% BY HPLC, 10% water-soluble3. D-Biotin:97.5%-100.5%,2%4. Milk Thistle Extract: 80% Silymarin(30% Silybin) by UV5. Peanut shell P.E.: Luteolin80%,90%, Luteolin98%6. Chamomile P.E.:Apigenin 1%

1. Bilberry P.E:Anthocyanidins 8%, 10%,15%,20%,25% by UV, Anthocyanins35%2. Cranberry P.E.: Proanthocyanidins 25%,30% by UV, Anthocyanidins 25% by uv3. Elderberry P.E.: Anthocyanidins25% by uv4. lonicera caerulea P.E.: Anthocyanins20% by HPLC5. Black bean

Silymarin is a kind of favonolignan compound, it is extracted from the seed capsule of composite plant Silybum marianum, yellow powder, bitter in taste. The main ingredients are: Silybin, Isosilybin, Silydianin, Silychristin, etc. It has the efficacy of l

Mangosteen P.E., alfa-mangostin Specification :10%,30%,90% (HPLC) alfa-mangostin; 20% polyphone, 1%MangostinMangosteen, also known as the Queen of Fruits, is a delicious tasting fruit native to Southeast Asia. Mangosteen rind was found to have strong anti

D-alpha tocopheryl polyethylene glycol 1000 succinate ,TPGS ,is a water-soluble derivative of vitamin E that can directly enhance the bioavailability of poorly soluble actives. TPGS is commonly used in pharmaceutical and nutraceutical formulations. Key Fe

Mixed tocopherol oil 50% Mixed tocopherol oil 70% Mixed tocopherol oil 90% Mixed tocopherol powder 30% Mixed tocopehrol powder 50%D-alpha Tocopherol oil 1000IU/g D-alpha Tocopherol oil 1200IU/g D-alpha Tocopherol oil 1300IU/gD-alpha Tocopheryl acetate oi

Phytosterol, a kind of white or off-white powder, extracted from edible vegetable oils through a series of new technology, which consists of beta-sitosterol, stigmasterol, brassicasterol, campesterol, etc. Besides as a raw material for the synthesis of st

Our Anthocyanidins series include:1. Bilberry P.E:Anthocyanidins10%,15%,20%,25% by UV, Anthocyanins35%2. Cranberry P.E.: Proanthocyanidins 25%,30% by UV, Anthocyanidins 25% by uv3. Elderberry P.E.: Anthocyanidins25% by uv, Anthocyanins 25% by hplc4. lonic

1. Bilberry P.E: Anthocyanidins 10%,15%,20%,25% by UV, Anthocyanins35%2. Cranberry P.E.: Proanthocyanidins 25%,30% by UV, Anthocyanidins 25% by uv3. Elderberry P.E.: Anthocyanidins25% by uv, Anthocyanins 25% by hplc4. lonicera caerulea P.E.: Anthocyanins2

Our Anthocyanidins series include:1. Bilberry P.E: Anthocyanidins 10%,15%,20%,25% by UV, Anthocyanins35%2. Cranberry P.E.: Proanthocyanidins 25%,30% by UV, Anthocyanidins 25% by uv3. Elderberry P.E.: Anthocyanidins25% by uv, Anthocyanins 25% by hplc4. lon