Cream of Tar Tar
Origin: china
Details: An acid powder. Combined with baking SODA it makes baking POWDER.
Also used to give a creamier texture to sugary things like candy and frosting and to stabilize and increase the volume of beaten egg whites.
Can be used to clean brass and copper cookware.
Listed By: guangzhou kegu food co ltd
DateTime: 2008-07-14 04:46:31
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