MF: C30H12O6 MW: 468.42 Appearance: Red-brown fine powderAssay: 95.0%Usage: For the function of the strong anti-oxidant, it is widely added into all kinds of foods such as cake, cheese as the nurture. It can increase the safety of the food.

MF: C10H18OMW: 154.24Appearance: oily, colorless to light yellow viscous liquidApplication: Used in many flavors such as cherry, peach, raspberry, grapefruit, red apple, plum, lime, orange, lemon, watermelon and blueberry flavors.Package: in 25kg drum or

EINECS: 222-908-8 FEMA No.: 3174MF: C6H8O3 MW: 128.13 Assay :99%Appearance: white to light yellow crystal powder Usage: It is used as a flavor enhancer (sweet, caramel, fruity, strawberry ) in foods, beverages and perfumes.Package: 25kgs/

EINECS: 225-282-5MF: C7H8O3 MW: 140.14 Assay: 99% min Appearance: White crystalline powderUsage: As a kind of food additive, It features safety, innocuous , wide application, good effect and little dosage. It is widely used in food, beverage

EINECS: 211-932-4MF: C12H22O2 MW:198.31 Appearance: colorless to pale yellow clear liquidUsage: This product has powerful sweet and cream flavors, as high-quality edible essences and functional additives.

MF: C5H10O5MW: 150.14Appearance: white crystalline powder (sweet and no special smell) Application: D-xylose is low sweetness and non-calorie sweeteners. It is widely used in manufacturing xylitol, baked products, pet food and so on. Besides, it is also u

Molecular Formula: C5H10O5 Molecular weight: 150.13Appearance: white odorless crystalline powderApplication: D-ribose is the important component of nucleic acid, which is a germ plasm of creatures. It is used for healthy food

MF: C6H14O6 MW: 182.17 Appearance: Colorless to white needle-like or rhombic columnar crystals or crystalline powder. Application: It is sweetener in sugar free chewing gum. It is used in chocolate, coat of ice cream and sugar.

MF: C42H78CaO8 EINECS: 227-335-7Appearance: milky-white powder or flake-shaped solidUsage: It is used in baked products, steamed bread, noodles, dumplings etc.It can also be used as an emulsifier in milk, non-dairy creamer, margarine, fresh cream, m

EINECS: 207-069-8MF: C4H6O2 MW: 86.09 Assay:98%Appearance: yellow to yellow-green liquidUsage: It is used for beer, coffee, cream flavor deployment.Package: 5kg/20kgStorage: Recommended refrigerated in airtight container.