CM352L LOW MOONEY VISCOSITY RUBBER GRADE OF CPEI. PRODUCT FEATURES:This product is a kind of irregular structure thermoelastomer without any crystals. It has the characteristic of low plastic temperature, low ML viscosity, fine machining function, fine re
Place Of Origin: China
Supplier/Manufacturer: Yan Tai Heng Nuo Chemical Technology Co.,Ltd.
CPE135B ELASTIC BODY OF CHLORINATED POLYETHYLENE I. PRODUCT FEATURES:This product is a kind of irregular structure thermoelastomer without any crystals. It has the characteristic of low plastic temperature, low ML viscos
Place Of Origin: China
Supplier/Manufacturer: Yan Tai Heng Nuo Chemical Technology Co.,Ltd.
Calcium Stearoyl LactylateCAS No.: 5793-94-2MF: C42H78CaO8 EINECS: 227-335-7Appearance: milky-white powder or flake-shaped solidUsage: It is used in baked products, steamed bread, noodles, dumplings etc.It can also be used as an emulsifier in milk,
Ethyl MaltolCAS No.: 4940-11-8EINECS: 225-282-5MF: C7H8O3 MW: 140.14 Assay: 99% min Appearance: White crystalline powderUsage: As a kind of food additive, It features safety, innocuous , wide application, good effect and little dosage. It is
Vanillin CAS No.:121-33-5 MF: C8H8O3MW: 152.14Appearance: white or slightly yellowish, crystalline powder or needles, odor and taste of vanilla.Application: It is widely used in confectionary, ice cream, beverage, cake, chocolate, bread, biscuit, cigare
Sweet orange oilCAS No.: 8008-57-9MF: C15H24O Appearance: yellow, orange or deep orange liquidUsage: It can be used to blend various edible essence, such as pastry cake cookie, beverages like alcohol drinks, soft drink. It also can be used
2,3-ButanedioneCAS No.: 431-03-8EINECS: 207-069-8MF: C4H6O2 MW: 86.09 Assay:98%Appearance: yellow to yellow-green liquidUsage: It is used for beer, coffee, cream flavor deployment.Package: 5kg/20kgStorage: Recommended refrigerated in airtigh
Sodium diacetateCAS No.: 126-96-5EINECS: 204-814-9MF: C4H7NaO4·XH2O MW: 142.09 Appearance: crystalline powderUsage: It is a kind of new-type grain, beverage additive of food, used in the food additive extensively (for instance: toasts food,
Agar Powder CAS No.: 9002-18-0EINECS: 232-658-1 FEMA No.: E406MF: (C12H18O9)nAssay: 99%Appearance: white powderUsage: It is widely used in ice cream, juice, jellies, cake, canned food, ham and beverage as emulsifier, stabilizer and thickener.Packag