Oleificio Vitella
About us | Our product is: 1) quality territory certified (d. O. P denominazione di origine protetta), 2) hygienic certified, 3) no ogm 4) no-radiation certified 5) low acidity certified We want extended our sells fields in new market to offer an extremely tasted and delicate product. The production of our olive oil is based on the traditional techniques of south of Italy: Monocultivar olives (single variety olive) cultivated in the same territory, hand made curled up, first cold pression and continuous cycle production. We offers our product in different packaging: Bottle (250 ml.500ml,1000 ml. ) and aluminium hygienic container (2 litres,5 litres) and much more. The price per litre is very competitive, like the price/cost value due that we control all of production lines (cultivation of olives until the oil bottling). We sell a minimum quantity of 500 litres/order all over the word. |
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Industry Focus | Health Food, Edible Fats & Oils |
Business Type | Distributor/Wholesaler |
Products/Services | Extra vergin olive oil |
Our Markets | Western Europe |
No. of Employees | 5 - 10 People |
Year Established | 1992 |
Legal Representative(CEO) | Mr. Vitella francesco |