Moretti's Gourmet Creations, INC
About us | All three sauces are low in carbs, sodium, sugar, fat, and cost, All while high in taste and number of uses. Saute, bake, grill, marinate, or simply dip with any type of vegetable, poultry, beef, or seafood. |
---|---|
Industry Focus | Food Agents, Health Food, Food Projects, Food Additives |
Business Type | Distributor/Wholesaler |
Products/Services | Garlic sauces, salioli, salisamic, and salipepper saute, bake, grill, marinate, or simply dip |
Our Markets | North America |
No. of Employees | 5 - 10 People |
Annual Sales Range(USD) | Below US$1 Million |
Year Established | 2002 |
Legal Representative(CEO) | Sal Moretti |
Certificates | FDA |