Corona Science & Technology Development Corp.
| About us | Mr. Ke-qin Zhang, Vice president of the company, is a senior chemical engineer who has been a visit professor in Food Science Department of Rutgers University from 1988 to 1990. We have been studied the Green Tea Polyphenols for more than 8 years. Dr. Stephen S. Chang, a former President of American Oil Chemists Society, was our consultant and sponsor. Currently, we are continually working with professors in Rutgers University and Shanghai Organic Research Institute to develop more future nature chemical products. Our currently product include: Serial grade Green Tea Extract, Natural Caffeine, Ellagic acid, Rhamnose, Bornite, Anisic Aldehyde, L-Cysteine Hydrochloride Monohydrate and Food intensification agent-Gluconat. |
|---|---|
| Industry Focus | Plant Extract, Tea |
| Business Type | Manufacturer |
| Products/Services | Serial grade Green Tea Extract, EGCG, ECG, EC monomers, Natural Caffeine, Ellagic acid, Rhamnose, Bornite, Anisic Aldehyde, L-Cysteine Hydrochloride Monohydrate and Food intensification agent-Gluconat. |
| Our Markets | North America |
| No. of Employees | 11 - 50 People |
| Annual Sales Range(USD) | Below US$1 Million |
